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WE DO NOT ENTERTAIN SAME DAY REQUESTS.
ALL REQUESTS MUST BE MADE VIA EMAIL
ALL DATES ARE RESERVED ON A FIRST COME FIRST SERVE BASIS.
ALL RESERVATIONS REQUIRE A NON-REFUNDABLE $300.00 DEPOSIT
and 20% of FINALIZED MENU to complete your booking.
If the Venue does not have adequate preparation space, access
to refrigeration, trash, power or running water an additional
$500.00 facilitation fee will be added to the final invoice.
or the menu offered will be drop-off only
Our services include Both food preparation and presentation,
we do NOT service or present third party prepared food.
we are not responsible for the integrity, safe keeping, or
overseeing of ANY third party cakes or baked goods during
the months of April-November.
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